Event

San Esteban lunch at El Palace Barcelona

San Esteban is enjoyed with special elegance at El Palace Barcelona, where tradition becomes a gastronomic experience attended to down to the last detail. In the hotel’s imposing Hall, the meal becomes an unhurried celebration, accompanied by live music and the distinguished atmosphere that defines this city icon.

About this event

The menu pays homage to Catalan cooking with a refined approach: from the carn d’olla croquette with black truffle or the Ostra del Delta with escudella broth, to dishes full of character such as roast duck cannelloni with rancid wine and foie. Intense flavours such as monkfish all cremat or cod tripe with black butifarra are also included, before the table concludes with crema catalana, nougat and traditional sweets.

Full menu:

Croquette of carn d'olla, black truffle

Ostra del Delta, escudella broth

Pilota, potera squid, fresh pepper

Monkfish all cremat

Cod tripe, black butifarra

Roast duck cannelloni, rancid wine, foie

Crema catalana

Nougat, wafers, chocolate truffles

Coffee, tea or infusion service

Bodega Mirgin Gran Reserva Brut, Alta Alella, DO Cava Menade, Verdejo Ecológico, DO Rueda 5 Finques Reserva, DO Empordà Precio

The experience is completed with a carefully selected range of wines and cava, coffees and infusions, intended to prolong the after-meal conversation without haste. Celebrating San Esteban at El Palace is giving yourself a moment of calm and pleasure in one of Barcelona's most emblematic settings, where gastronomy and tradition meet naturally.

Categories

  • Hotel El Palace Barcelona

Names as listed, in their original language.